Vegan travel index ranks Australia way down

Shan Goodwin
Updated July 4 2022 - 11:03pm, first published May 24 2022 - 8:00am
ON THE MENU: Grill'd Wollongong manager Allen Markovski with a vegan cheese burger. Picture: Robert Peet
ON THE MENU: Grill'd Wollongong manager Allen Markovski with a vegan cheese burger. Picture: Robert Peet

THE feeling that vegans are taking over the country given the number of meat-free restaurants and dishes on menus may well be only in our minds.

Shan Goodwin

Shan Goodwin

National Agriculture Writer - Beef

Shan Goodwin steers ACM’s national coverage of the beef industry. Shan has worked as a journalist for 30 years, the majority of that with agricultural publications. She spent many years as The Land’s North Coast reporter and has visited beef properties and stations throughout the country and overseas. She treats all breeds equally. Contact 0427686187. E: s.goodwin@austcommunitymedia.com.au

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