FIAL tips $200b in value-added food opportunities for ag by 2030

Andrew Marshall
Updated August 20 2021 - 11:21am, first published 6:30am
Value adding's new era can add twice as much value to agribusiness
Value adding's new era can add twice as much value to agribusiness

Australia's food value-adding sector's worth is poised to double, or even treble, in the next 10 years if our processing networks can make the most of burgeoning consumer health and wellness trends and smart production opportunities.

Andrew Marshall

Andrew Marshall

National agribusiness writer

Andrew Marshall is the group agribusiness writer for ACM's state agricultural weeklies and websites. He is a former editor at The Land and has worked in various Rural Press group roles in Canberra, North Richmond (NSW) and Toowoomba (Qld).

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