From bigger numbers to tightened supply, saleyard throughput is dictating prices, albeit still well above last year's levels.
Australian lamb makes its way onto more supermarket shelves and restaurant menus as popularity grows.
Sheep Producers Australia has appointed industry representatives from across Australia to its newly created policy council, which replaces four subject-specific committees.
Chemical rotation and genetic selection are all tools in the box to keep fly strike in sheep under control.
Sheep industry leaders are continuing to raise concerns over the potential for a lamb processing bottleneck due to restrictions on Melbourne abattoir facilities.
A newly developed app will give lamb producers feedback at an individual carcase level, thanks to a partnership between agtech startup MEQ Probe and Gundagai Meat Processors.